Easy Homemade Vegetarian Sausage Balls

Easy Homemade Vegetarian Sausage Balls

Southern-style ‘sausage’ and cheddar balls with homemade biscuit mix. Quick and tasty appetizer perfect for parties, game days, and holidays. Recipe is vegetarian and easily made vegan. Makes 50 to 60 balls. Freezes well.

Puff Pastry Rolls with Monte Cristo Filling

Puff Pastry Rolls with Monte Cristo Filling

Delicious savory pinwheels with turkey, provolone, and creamy honey mustard spread. Serve with jam and powdered sugar for a breakfast, brunch or an appetizer/snack. Recipe for one sheet of puff pastry makes 12-15 pinwheel rolls.

Fresh Peach Salsa

Fresh Peach Salsa

Fresh, summery salsa made with tomatoes and peaches. Lightly sweetened, naturally flavored with a little heat, this salsa is perfect for any occasion. Recipe is vegan + gluten-free. Makes 3 cups (24 oz).

The Best Fried Cauliflower

The Best Fried Cauliflower

Southern fried cauliflower bites. Double breaded in a lightly seasoned dredge and fried until golden and crispy. Perfect vegetarian chicken wing substitute to pair with your favorite dips. Great as an appetizer, entree, or after-school snack. Recipe yields 25-30 “wings”. Freezes well.

Lemon Rosemary Biscuits

Lemon Rosemary Biscuits

Flavorful and savory southern-style biscuits. Perfect for holidays or any meal. Pairs well with honey, jams, poultry, and cheese.

Pico De Gallo (Salsa Fresca)

Pico De Gallo (Salsa Fresca)

Staple for Southern California style or Fresh Mexican foods. Healthy and fresh salsa perfect for dipping or topping. Use for tacos, nachos, rice bowls, grilled proteins and more. Vegan. Yields ~ 2.5 cups.

Baking Powder Biscuits

Baking Powder Biscuits

Southern-style biscuits– easy to make and a staple to any meal. Fluffy, high rise, and perfect for biscuit sandwiches. This recipe makes 8 biscuits. Vegetarian.

Summer Vegetable Puff Pastry Tart

Summer Vegetable Puff Pastry Tart

Flaky puff pastry layered with fresh basil pesto, thinly sliced summer veggies and a sprinkling of cheese. This Summer Vegetable Tart is fresh, seasonal, and delicious!

Southern Style Coleslaw (Quick and Easy)

Southern Style Coleslaw (Quick and Easy)

Sweet, creamy, and lightly tangy coleslaw that’s perfect for pulled pork (especially vinegar based). It’s the right blend of mayo (or vegan mayo) + vinaigrette and celery seed with some sugar to balance the tart. Make this easy side dish from scratch and enjoy for up to 3 days. Makes 6-8 side dish sized servings or 10-12 topping sized servings.

Avocado Lime Ranch

Avocado Lime Ranch

The beginning of May always triggers sunny vibes in the kitchen! We enjoy fresh spring veggies, cool temperature foods for dinner, and lots of fresh fruit for dessert! Due to Cinco de Mayo, avocados are especially affordable over the next few weeks here in Virginia