Fresh, summery salsa made with tomatoes and peaches. Lightly sweetened, naturally flavored with a little heat, this salsa is perfect for any occasion. Recipe is vegan + gluten-free. Makes 3 cups (24 oz).
Southern fried cauliflower bites. Double breaded in a lightly seasoned dredge and fried until golden and crispy. Perfect vegetarian chicken wing substitute to pair with your favorite dips. Great as an appetizer, entree, or after-school snack. Recipe yields 25-30 “wings”. Freezes well.
I loved frozen burritos as a teenager. They were easy to make after school and they were cheap. I still love burritos as a quick meal option- something about seasoned taco filling + beans and cheese–yum! These are a delicious and easy alternative to fast …