Quick and Easy Ciabatta Pizza

Quick and Easy Ciabatta Pizza

Crusty ciabatta bread topped with pizza sauce and melted cheese for a great weeknight meal. Serve as an entrée with salad or vegetables, or make this for game day as a tasty appetizer. Serves 6 to 12 (depending on portion sizes).

Oven Baked Beans with Vegetarian Sausage

Oven Baked Beans with Vegetarian Sausage

Delicious, thick and sweet baked bean casserole. A can of baked beans and a few extra ingredients make a hearty side dish for bbq plates, tailgating, holidays, cookouts and more. Vegan/Vegetarian. Serves 12.

Game Day Chili with Salsa

Game Day Chili with Salsa

A delicious chili perfect for a weeknight meal or for game day homegating or tailgating. This recipe is made with simple ingredients and features Green Mountain Gringo® Medium Salsa for extra flavor and convenience. Make it in a slow cooker or on the stove top. Vegan (with traditional adaptations). Serves 8.

Easy Homemade Vegetarian Sausage Balls

Easy Homemade Vegetarian Sausage Balls

Southern-style ‘sausage’ and cheddar balls with homemade biscuit mix. Quick and tasty appetizer perfect for parties, game days, and holidays. Recipe is vegetarian and easily made vegan. Makes 50 to 60 balls. Freezes well.

The Best Deep Fried Cauliflower

The Best Deep Fried Cauliflower

Southern fried cauliflower bites. Double breaded in a lightly seasoned dredge and fried until golden and crispy. Perfect vegetarian chicken wing substitute to pair with your favorite dips. Great as an appetizer, entree, or after-school snack. Recipe yields 25-30 “wings”. Freezes well.

Summer Vegetable Puff Pastry Tart

Summer Vegetable Puff Pastry Tart

Flaky puff pastry layered with fresh basil pesto, thinly sliced summer veggies and a sprinkling of cheese. This Summer Vegetable Tart is fresh, seasonal, and delicious!

Authentic Homemade Guacamole

Authentic Homemade Guacamole

Authentic, San Diego-style guacamole. Ready in minutes and without special equipment. Perfect as a dip, topping, or filling for any dish. Vegan.