Tag: vegetarian

Homestyle Vegetable Pot Pie

Homestyle Vegetable Pot Pie

Homemade vegetarian pot pie with potatoes, carrots, onion, celery, peas, corn, and green beans. A hearty meal with double-crust pastry and flavorful filling with a homemade cream sauce (no condensed soup required). Serves 8. Freezes easily and great for make-ahead. Vegetarian (dairy).

The Best Fried Cauliflower

The Best Fried Cauliflower

Southern fried cauliflower bites. Double breaded in a lightly seasoned dredge and fried until golden and crispy. Perfect vegetarian chicken wing substitute to pair with your favorite dips. Great as an appetizer, entree, or after-school snack. Recipe yields 25-30 “wings”. Freezes well.

Baking Powder Biscuits

Baking Powder Biscuits

Southern-style biscuits– easy to make and a staple to any meal. Fluffy, high rise, and perfect for biscuit sandwiches. This recipe makes 8 biscuits. Vegetarian.

Pasta Primavera with Roasted Vegetables

Pasta Primavera with Roasted Vegetables

Primavera means “spring” but a solid pasta dish means “year-round” to me 🙂 We love this flavorful and hearty meal and hope you will, too! Plus, this gives me an excuse to use the good vegetarian Parmesan we found at Trader Joe’s!! (If you’re a 

Tortilla Soup with Jackfruit

Tortilla Soup with Jackfruit

This vegan version of tortilla soup uses roasted jackfruit in place of shredded rotisserie chicken and has a delicious and comforting flavor. Serve with fresh avocado and top with tortilla chips. Perfect as an appetizer for taco night or as a healthy main dish. Makes 12 cups of soup.

Hatch Chile Mac and Cheese

Hatch Chile Mac and Cheese

Creamy cheddar mac and cheese with Hatch chile peppers. Stove top prep and ready in under 20 minutes. Perfect as an entree or side dish. Vegetarian. Makes 6 cups.

Creamy Cauliflower Cheese Soup

Creamy Cauliflower Cheese Soup

Cauliflower soup with white cheddar, onions, and garlic in a cream base. Perfect as an entrée or complement to a steakhouse style meal. Soup comes together quickly and is flavorful with minimal ingredients. Vegetarian (uses dairy). Makes 8 servings (1 cup). Creamy Cauliflower Cheese soup 

The Best Vegetarian Food in Botetourt, Virginia

The Best Vegetarian Food in Botetourt, Virginia

I’m really excited to share this post because a) it’s about good food and b) it’s about my hometown 🙂 Before we go any further, our county is pronounced Bot-A-Tot. Yes, I know there’s an “r” in there 🙂 But now you’ll have that info 

Spinach Strawberry Salad with Strawberry Vinaigrette

Spinach Strawberry Salad with Strawberry Vinaigrette

Summer salad featuring spinach, fresh ripe strawberries, avocado, shallot, and pistachios finished off with homemade vegan strawberry vinaigrette. Makes 4 salads. Vinaigrette recipes makes approximately 10 ounces.
Salad is ready in 10 minutes. Dressing needs 4 hour refrigeration time. Vegan/Vegetarian.

Homemade Pesto Sauce

Homemade Pesto Sauce

This easy recipe for pesto uses simple ingredients like summery basil and lemon juice for a fresh sauce that’s delicious on everything from pasta to pizza. Pine nuts are traditional but blanched almonds, walnuts, or pistachios are great, too! Recipe makes 1 cup of sauce.