Fluffy white chocolate frosting perfect for cakes, cupcakes, and as a pastry filling. Recipe covers 12 cupcakes with high piped frosting or 24 cupcakes with regular (spread) frosting. Recipe yields a little over 2 cups.
This family recipe for buttermilk cornbread muffins is the best ever! Cornbread is golden on the outside and fluffy on the inside. Perfect with pinto beans, chili, or Sunday dinner. Recipe uses no flour– make with self-rising cornmeal or a homemade version. Makes 1 dozen. Vegetarian (contains dairy and egg).
Old-fashioned apple butter spice cake made with buttermilk and topped with cream cheese frosting. Recipe makes one 9 inch square or round cake, or a 9 x 5 loaf cake. A delicious and simple fall cake that’s great with coffee, cider, or tea.
Delicious slow cooker apple butter made with cider and spices. Use as a topping, side, or baking ingredient. Recipe makes a small batch of 3 pints. Vegan.
A delicious chili perfect for a weeknight meal or for game day homegating or tailgating. This recipe is made with simple ingredients and features Green Mountain Gringo® Medium Salsa for extra flavor and convenience. Make it in a slow cooker or on the stove top. Vegan (with traditional adaptations). Serves 8.