Tag: Mexican

How To Make Fajita Seasoning

How To Make Fajita Seasoning

Homemade Fajitas Seasoning is a delicious blend of freshly ground peppers and spices. This recipe takes less than 5 minutes and is easy to have on hand for all Tex-Mex meals. One batch makes 3 (1 ounce) packets, or approximately 6+ tablespoons of seasoning. Vegan (free of chicken bouillon).

Sheet Pan Fajita Veggies

Sheet Pan Fajita Veggies

Delicious fajita veggies (with homemade or store-bought fajita seasoning). Easy sheet pan preparation make these perfect for any night of the week. Serve the veggies with tortillas for traditional fajitas, or try in a rice bowl or on a salad. Sheet Pan Fajita veggies are a great meal-prep option. Vegan. Serves 6.

Pico De Gallo (Salsa Fresca)

Pico De Gallo (Salsa Fresca)

Staple for Southern California style or Fresh Mexican foods. Healthy and fresh salsa perfect for dipping or topping. Use for tacos, nachos, rice bowls, grilled proteins and more. Vegan. Yields ~ 2.5 cups.

Tortilla Soup with Jackfruit

Tortilla Soup with Jackfruit

This vegan version of tortilla soup uses roasted jackfruit in place of shredded rotisserie chicken and has a delicious and comforting flavor. Serve with fresh avocado and top with tortilla chips. Perfect as an appetizer for taco night or as a healthy main dish. Makes 12 cups of soup.

Avocado Lime Ranch

Avocado Lime Ranch

The beginning of May always triggers sunny vibes in the kitchen! We enjoy fresh spring veggies, cool temperature foods for dinner, and lots of fresh fruit for dessert! Due to Cinco de Mayo, avocados are especially affordable over the next few weeks here in Virginia 

Vegetarian Beef and Bean Burritos

Vegetarian Beef and Bean Burritos

I loved frozen burritos as a teenager. They were easy to make after school and they were cheap. I still love burritos as a quick meal option- something about seasoned taco filling + beans and cheese–yum! These are a delicious and easy alternative to fast 

Authentic Homemade Guacamole

Authentic Homemade Guacamole

Authentic, San Diego-style guacamole. Ready in minutes and without special equipment. Perfect as a dip, topping, or filling for any dish. Vegan.