Strawberry Cornmeal Cake features fresh lemon flavor, sweetness and texture from cornmeal, and a top layer of ripe strawberries. Cornmeal cake has just the right sweetness, so it’s perfect for breakfast and brunch, too! Serve with powdered sugar, fresh berries, or yogurt or ice cream. Vegetarian.
This family recipe for buttermilk cornbread muffins is the best ever! Cornbread is golden on the outside and fluffy on the inside. Perfect with pinto beans, chili, or Sunday dinner. Recipe uses no flour– make with self-rising cornmeal or a homemade version. Makes 1 dozen. Vegetarian (contains dairy and egg).